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Italian pastries

PARTY MENU

IT’S PARTY TIME AT EAT ITALIAN

 

MENU A  |   MENU B   |   MENU C  |  BRUNCH MENU  |  CHILDREN’S MENU  |  EXTRAS

All Entrees served with Vegetable & Potato of the day
All Menus Include: Soda, American Coffee, Tea, Espresso
Beer - Wine - Sangria: $18 per person
Bottomless Mimosa/Bellini: $18 per person

MENU A

 

$40 PER PERSON

 

(Not Available on Saturday & Sunday)

First Course (Choice of 1)

 

Mixed Green Salad or Caesar Salad

 

Second Course (Choice of 1)

 

Rigatoni Bolognese or Penne alla Vodka

 

Third Course (Choice of 1 Chicken & 1 Fish)

 

Chicken Francese, Marsala, or Rollatini

 

Chicken Limone: parmigiano crusted with artichokes & a garlic lemon sauce

 

Chicken Valdostano: prosciutto, mushrooms & provolone in a marsala wine sauce

- - -

 

Salmon alla Griglia

 

Salmon with asparagus & sun-dried tomatoes in a chardonnay white wine sauce

 

Shrimp Oreganata

 

Tilapia Francese

 

Shrimp Stuffed with crabmeat & spinach in a scampi butter sauce

MENU B

 

$60 PER PERSON

 

First Course (family style)

 

Mozzarella Caprese with Roasted Peppers, Salami, Cheese & Olive Board

 

Second Course (Choice of 2)

 

Rigatoni Bolognese

 

Penne alla Vodka - Risotto Primavera

 

Penne Filetto di Pomodoro

 

Rigatoni with fresh tomato & mozzarella

 

Penne with pesto, shrimp & sun-dried tomato

 

Third Course (Choice of 1 Chicken, 1 Fish, 1 Veal)

 

Chicken Francese, Marsala, or Rollatini

 

Chicken Limone: parmigiano crusted with artichokes & a garlic lemon sauce

 

Chicken Valdostano: prosciutto, mushrooms & provolone in a marsala wine sauce

 

- - -

 

Salmon alla Griglia

 

Salmon with asparagus & sun-dried tomatoes in a chardonnay white wine sauce

 

Shrimp Oreganata

 

Tilapia Francese

 

Shrimp Stuffed with crabmeat & spinach in a scampi butter sauce

 

- - -

 

Veal Marsala, Parmigiano, or Piccata

 

Veal Sorrentino with prosciutto, eggplant, & fresh mozzarella in a white wine sauce touch of tomato

 

Veal with crabmeat, spinach, & melted provolone in a port wine sauce

MENU C

 

$80 PER PERSON

 

First Course (family style)

 

Mozzarella Caprese, Salami Board, Zuppa di Mussels, Baked Clams, Fried Calamari, & Eggplant Parmigiano

 

Second Course (Choice of 2)

 

Rigatoni Bolognese

 

Penne alla Vodka - Risotto Primavera

 

Penne Filetto di Pomodoro

 

Rigatoni with fresh tomato & mozzarella

 

Penne with pesto, shrimp & sun-dried tomato

 

Third Course (Choice of 1 Chicken, 1 Fish, 1 Veal, 1 Steak)

 

Chicken Francese, Marsala, or Rollatini

 

Chicken Limone: parmigiano crusted with artichokes & a garlic lemon sauce

 

Chicken Valdostano: prosciutto, mushrooms & provolone in a marsala wine sauce

 

- - -

 

Salmon alla Griglia

 

Salmon with asparagus & sun-dried tomatoes in a chardonnay white wine sauce

 

Shrimp Oreganata

 

Tilapia Francese

 

Shrimp Stuffed with crabmeat & spinach in a scampi butter sauce

 

- - -

 

Veal Marsala, Parmigiano, or Piccata

 

Veal Sorrentino with prosciutto, eggplant, & fresh mozzarella in a white wine sauce touch of tomato

 

Veal with crabmeat, spinach, & melted provolone in a port wine sauce

 

- - -

 

Filet Mignon wrapped in bacon with Barolo wine

 

Grilled Skirt Steak with sautéed mushrooms in a port wine sauce

MENU A
MENU B
MENU C

BRUNCH MENU

 

$48.95 PER PERSON

AVAILABLE SATURDAY & SUNDAY

 

First Course

 

Family Style assortment of flavorful breakfast pastries & fresh seasonal fruit platter

 

Second Course (Choice of 1)

 

House Salad or Caesar Salad

 

Third Course

 

Choice of seven items from our Brunch Menu

(Some items may not be unavailable, please inquire)

 

Includes

 

Unlimited Coffee, Tea, Juice, Soda

 

Includes 1 complimentary glass of: Prosecco, Bellini, Mimosa

CHILDREN’S MENU

 

$28.95 PER CHILD

 

Penne Pomodoro

 

Penne with Olive Oil

 

Margherita Pizza

 

Chicken Fingers & French Fries

 

Dessert: Gelato

EXTRAS

 

Fruit Platter: $20

 

Cookie Platter: $24

 

Unlimited Beer, Wine & Sangria: $18

BC MENU
EXTRAS
CHILDRENS MENU
Italian burger
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