DINE-IN MENU

ANTIPASTI

ARANCINO SOTTO SOPRA 19

Inside out ricotta and mozzarella rice ball served with Bolognese sauce parmigiano crema sweet peas

PARMIGIANA 17

Fried eggplant, tomato, basil, ricotta, mozzarella & parmigiano

CAPONATA 17

Traditional Sicillian eggplant caponata with grilled bread

VONGOLE AL FORNO 19

Baked little neck clams, season bread crumbs, lemon olive oil

POLPETTE DELLA NONNA 18

Fried nonna style meatballs baked in brick oven with tomato parmigiano. Side of salad and ricotta

BURRATA MOZZARELLA 21

Zucchine scapeci, roasted peppers & prosciutto

ANTIPASTO EAT ITALIAN 21

Selection of imported dry meat, bocconcini mozzarella, tomato bruschetta, olives, cherry peppers and marinated grilled eggplant

C & G ARGO DOLCE 22

Fried calamari and shrimps, honey, cherry peppers, raisins, pignoli, sweet and sour

CALAMARIE E POLIPO 26

Grilled calamari & octopus over arugula, grape tomato, beans, capers, garlic lemon dressing

ITALIAN STREET FOOD (serves two) 24

Mini panzerotti, potato croquettes, panelle, fried eggplant served with ricotta and marinara

LA TORRE 20

Beef steak tomato, fried eggplant and buffalo mozzarella stack

Basil pesto, arugula and balsamic glaze

COZZE TARANTINE 20

Mussels in marinara sauce served with garlic bread

LE PIZZE

MARGHERITA 22

D.O.P. tomato, mozzarella and basil

REGGINA MARGHERITA 24

D.O.P. tomato, burrata, mozzarella, basil parmigiano

BUFOLATA 24

Parmigiano crema, buffalo mozzarella, grape tomato baby arugula prosciutto di parma, extra virgin olive oil

PANZEROTTO PIZZERIA ANGELO M.D.B. 20

Fried calzone molese style, D.O.P. tomato,mozzarella, oregano, parmigiano

PAESANA 23

D.O.P. tomato, mozzarella, fried eggplant, ricotta and basil

TRE COLORI 25

Stripes of tomato sauce, fresh mozzarella and creamy pesto

BARESE 24

Fresh mozzarella, broccoli rabe, sweet sausage, roasted garlic olive oil

CAPRICCIOSA 25

D.O.P. tomato, fresh mozzarella, artichokes, olive, ham, mushrooms, olive oil and basil

VODKA 25

Vodka sauce, fresh mozzarella and basil

QUATTRO FOZMAGGI AND

TARTUFO 29

Fresh mozzarella, ricotta, gorgonzola and cacio cavallo with fresh basil and truffle

PRIMI

RIGATONI BOLOGNESE 21

Classic meat sauce and parmigiano

PACCHERI NORMA 20

Hand made rigatoni, roasted eggplant, grape tomato, olive oil, ricotta

PACCHERI AL FORNO 22

Besciamel vodka sauce, baby meatballs, mozzarella and parmigiano, brick oven baked

LINGUINE VONGOLE E GRANCHIO 27

Chopped clams, crabmeat, grape tomatoes, garlic and oil, toasted bread crumbs

CARBONARA 21

Spaghetti, onion, pancetta cream, egg, parmigiano

VODKA 21

Penne, light tomato, vodka, touch of cream

ADD

Grilled Chicken 8 • Shrimp 10

LASAGNA 24

Tomato ragu, ricotta, mozzarella, meat sauce

TORRETA 24

Capellini, shrimp, spinach, sundried tomato, garlic, oil, & shaved cheese

PESCATORE 27

Spaghetti, clams, mussels, shrimp, calamari, marinara sauce

GENOVESE CLASSICA 25

Pappardella with pulled beef short ribs, onions, celery, carrots, olive oil and parmigiano (Italian Classic)

GNOCCHI 25

Fresh tomato and basil with burrata mozzarella

SPAGHETTI CARRETTIERA 24

Homemade spaghetti garlic and oil with roasted artichokes, baby spinach, toasted bread crumbs

FETTUCCINE ALLA NERANO 23

Homemade fettuccine, roasted zucchini, pecorino romano, garlic, black pepper, lemon zest, and fresh basil

INSALATE

BARBABIETOLA 16

Fresh roasted beets, fennel, arugula, carrots, and walnut lemon dressing, and goat cheese

CESARE 16

Classic Caesar salad with homemade dressing,

garlic croutons, shaved cheese

GUSTOSA 16

Arugula, mixed greens, apples, pignoli, gorgonzola, raspberry vinaigrette

FRESCA 16

Romaine and mixed greens salad, with strawberry, blueberry, cranberry, and walnuts, in white balsamic dressing and goat cheese

MEDITERRANEA 16

Romaine, arugula salad with ceci beans, grape tomato, avocado, red onion, and cucumbers in a creamy balsamic dres ing and fetta cheese

CAPRESE 19

Bocconcini mozzarella, fresh tomato, mixed olives, and roasted peppers over baby arugula with olive oil and basil

ADD TO ANY SALAD

Grilled Chicken 8 • Shrimp 10 • Steak 14

LE ZUPPE

OLD FASHION SOUP 11

LENTICCHIE

Lentil Soup

FAGIOLI

Pasta and bean soup

CIPOLLE

Classic onion soup

STACCIATELLA 12

Chicken broth, spinach, cheese, tortellini, egg drop

PANINI

All sandwiches are pressed and served with salad or fries

PADIANA ORTOLANA 18

Marinated grilled eggplant, grilled chicken, roasted peppers, avocado, arugula, and goat cheese with balsamic glaze on grilled pizza bread

POLLO PICATA 18

Grilled chicken, arugula, artichokes, Swiss cheese, garlic, capers,and mayonnaise, brick oven bread

RUSTICO 18

Chicken cutlets, sundried tomato, roasted peppers, arugula, fresh mozzarella, balsamic glaze, served on a homemade grilled pizza bread

ITALIANO 18

Grilled chicken, fresh mozzarella, lettuce, tomato, balsamic vinaigrette on focaccia

STEAK SLIDERS 21

Grilled steak, arugula, tomatoes, caramelized onions, bacon, garlic mayonnaise

SWEET POTATO FRIES 4.95

EAT ITALIAN BURGER 22

(Blend of brisket, chuck, and short rib meat) with caramelized onion, bacon, arugula, avocado, tomato, salsa rosa, and American cheese

EAT ITALIAN POLLO 18

Chicken burger, honey mustard, caramelized onions, lettuce, tomato, and avocado

CESARE 17

Classic grilled chicken Caesar salad wrap

CALIFORNIA 17

Grilled chicken, avocado, American cheese, bacon, lettuce, tomato, and mayonnaise wrap

SECONDI

Substitute pasta instead of potato and vegetable $7.95 extra

POLLO 25

Chicken Marsala or Francese

POLLO PARMIGIANA 26

Marinara, basil, burrata, mozzarella

POLLA ALLA GRIGLIA 27

Sautéed chicken and sausage, cherry peppers, mushrooms, rosemary, in a white balsamic glaze

IL BUE 29

Grilled and sliced black angus hanger steak, over arugula, salsa verde, mushrooms, and shaved cheese with frizzled onions

COSTATA 33

Boneless beef, short rib, braised vegetables, Barolo wine, soft polenta

MILANESE 27

Lightly breaded veal, pan-fried with fresh mozzarella, arugula, grape tomato, sautéed onion, and pepper salad

CARCIOFI & CAPPERI 28

Parmigiano-crusted veal, roasted garlic, artichokes, and capers in a lemon sauce

GAMBERONI 28

Shrimp in our flavorful scampi butter sauce over linguine

SOGLIOLA 28

Filet of sole Francese with grape tomato, jumbo lump crab meat, basil, and honey lemon sauce

SALMON E GAMBERI 33

Grilled salmon and shrimp, simply grilled, with arugula, tomato, avocado, crab meat salad, with freshly squeezed lemon juice & olive oil

ZUPPA DEL PESCATORE 36

Filet of sole, clams, mussels, shrimp, scallops, calamari in a flavorful marinara sauce over linguine

SALTIMBOCCA 29

Veal scallopini, Parma prosciutto, sage, melted mozzarella in Marsala wine reduction, sautéed baby spinach

GAMBERONI & SCALLOPS LIMONCELLO

Sautéed shrimp and scallops with shallots, honey limoncello touch of saffron cream sauce over homemade fettuccine

MERLUZZO OREGANATO 29

Cod filet sautéed and served with a breadcrumb crust flavored with Italian herbs and parmigiano in a Prosecco Wine sauce with grape tomato, basil, and polenta

EAT ITALIAN SUNDAY SAUCE 32.95

Join Us Every Sunday

for a flavorful old fashion Sunday ragu, the way it’s done in Italy “nonna style” Tossed Italian salad, with olive oil and vinegar, followed by rigatoni with tomato ragu, beef braciole, sweet sausage & meatballs.